Truffle Pasta Sauce – Truffle Alfredo Sauce

by Lisandro
Truffle Alfredo Sauce

If you’re looking for an easy yet delicious dinner idea, look no further than this truffle alfredo sauce. It’s perfect for a weeknight meal and takes just minutes to prepare. Serve it over your favorite pasta or vegetables for a hearty and satisfying meal.

How To Make Truffle Alfredo Sauce


  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 3 cloves garlic, minced
  • 1/2 cup white wine
  • 1 cup heavy cream
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh thyme
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup milk
  • 1 (4.5 ounce) can mushrooms, drained
  • 1 tablespoon truffle oil


1. Heat the olive oil in a large saucepan over medium heat. Add the onion and garlic, and cook until softened, about 5 minutes.

2. Add the white wine and cook until reduced by half, about 3 minutes.

3. Stir in the heavy cream, salt, and black pepper, and bring to a simmer. Cook until thickened, about 5 minutes.

4. Stir in the Parmesan cheese, parsley, thyme, nutmeg, and milk. Cook for 2 minutes.

5. Stir in the mushrooms and truffle oil. Cook for 2 minutes.

6. Serve over your favorite pasta or vegetables.

Tips for the best truffle sauce

If you want a really intense truffle flavor, use truffle oil instead of olive oil to cook the onions and garlic.

To make a vegan version of this sauce, use almond milk in place of the cow’s milk and omit the Parmesan cheese. Use nutritional yeast to taste in place of the cheese.

If you don’t have fresh herbs on hand, you can use 1 teaspoon of dried thyme and 1/2 teaspoon of dried parsley.

If you don’t have truffle oil, you can use 2 tablespoons of chopped fresh mushrooms in its place.

This sauce can be made ahead of time and reheated when you’re ready to serve. Simply store it in a covered container in the fridge for up to 3 days.

Serving suggestions

Truffle alfredo sauce is delicious served over your favorite pasta. Try it with fettuccine, penne, or even spiralized vegetables.

It’s also great as a dipping sauce for breadsticks or roasted vegetables.

If you’re looking for a lighter meal, serve the sauce over grilled chicken or fish.

Or, for a hearty and satisfying meal, serve it over roasted beef or lamb.

No matter how you serve it, this truffle alfredo sauce is sure to please. It’s creamy, flavorful, and oh so easy to make. So go ahead and give it a try. You won’t be disappointed!

Storage instructions

This sauce can be made ahead of time and stored in a covered container in the fridge for up to 3 days. Reheat it over low heat until warm.

If you want to freeze the sauce, store it in a freezer-safe container for up to 3 months. Thaw it overnight in the fridge and reheat it over low heat until warm.

Frequently asked questions

What are Truffles and what is Truffle oil?

Truffles are a type of fungus that grows underground, and they are considered to be a delicacy due to their intense flavor. Truffle oil is made by extracting the essential oils from truffles, and it is often used in cooking as a way to add flavor to dishes.

What does truffle oil taste like?

Truffle oil usually has a very strong taste because of the high concentration of truffle essence. Some people say it tastes like garlic or mushrooms. It can be used to enhance the flavor of many dishes, but should be used sparingly because a little goes a long way. When used correctly, truffle oil can add a delicious dimension of flavor to your food.

Why are truffles so expensive?

Truffles are a type of fungi that grow underground around the roots of certain trees. They’re notoriously difficult to find and harvest, which is why they can be so expensive. Truffles have a strong, earthy flavor that’s prized by many chefs. They’re often used as a finishing touch onluxury dishes or as an ingredient in pricey truffle oil.

What kind of truffle oil should I buy and where should I buy it?

There are many different types of truffle oil on the market, so it is important to choose one that suits your needs. For example, some truffle oils are made with olive oil or sunflower oil, while others are made with synthetic ingredients. You should also consider the strength of the truffle flavor, as some oils are more potent than others.

When it comes to purchasing truffle oil, you have a few options. You can buy it online from a specialty retailer, in a gourmet food store, or even in some supermarkets. Just make sure to read the labels carefully so you know what you are getting.


Alfredo sauce is a classic that can be made with truffles to make the dish extra special. This recipe is very easy to make and will give you a delicious meal that your friends and family will enjoy. Don’t miss your chance to try this amazing recipe! hopes you will cook a delicious dish for your friends and family to enjoy

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