Tortas Mexicanas De Pollo

by Lisandro
tortas mexicanas de pollo

If you’re looking for a delicious and unique Mexican dish, look no further than tortas mexicanas de pollo. This sandwich is made with chicken, avocado, tomatoes, and cheese, and is sure to satisfy your hunger. Plus, it’s easy to make at home so you can enjoy it anytime you want!

How To MakeTortas Mexicanas De Pollo

Here are the ingredients and steps I share to make this dish more lively and delicious.


-1 pound chicken, cooked and shredded

-1 avocado, diced

-1 tomato, diced

-1/2 cup cheese, shredded

-4 tortillas


1. Preheat the oven to 350 degrees Fahrenheit.

2. In a bowl, mix together the chicken, avocado, tomato, and cheese.

3. Place the mixture on the tortillas and roll them up.

4. Place the tortillas on a baking sheet and bake for 15-20 minutes, or until the tortillas are crispy.

5. Enjoy!


-You can use any type of cheese you like for this recipe.

-If you want, you can add other fillings to the tortillas such as beans, rice, or salsa.

-Leftover tortas can be stored in the fridge for up to 2 days. Reheat in the oven or microwave before serving.

-For a vegetarian version of this recipe, omit the chicken and add more vegetables


Tortas mexicanas de exploration is a delicious and easy-to-make sandwich that is perfect for any occasion. With flavorful ingredients and crunchy buns, it’s sure to impress everyone who tries it! So next time you’re looking for a new dish to try, give this recipe a try! hope you will love the recipe shared here

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