Chuck’s Favorite Mac And Cheese Recipe

by Lisandro
Chucks mac and cheese

If you are looking for a delicious and easy to make dish to treat friends or family, chucks mac and cheese is the choice! This is a classic dish that can be made in many different ways, so there is sure to be a recipe to suit your taste. This is the recipe I usually use to make this dish and you can refer to it.

Chucks Mac And Cheese Recipe

This dish is very suitable for any occasion, make it according to the recipe I share below and you will surely get many compliments from everyone.


  • 1/2 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 can (14.5 ounces) diced tomatoes, undrained
  • 1/2 cup milk
  • 1/2 cup (1 stick) butter
  • 2 cups shredded cheddar cheese


1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish.

2. In a large skillet over medium heat, cook the ground beef and onion until the beef is browned.

3. Add the flour, salt, and pepper. Stir until the ingredients are well combined.

4. Add the tomatoes, milk, and butter. Bring the mixture to a boil.

5. Reduce the heat to low and simmer for 10 minutes.

6. Add the cheddar cheese and stir until the cheese is melted.

7. Pour the mixture into the baking dish.

8. Bake for 30 minutes, or until the cheese is melted and bubbly. Serve hot.


Whether you are craving a quick and easy meal or want to impress friends and family, the recipe shared by above is sure to help you make this dish.

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