Chocolate Pecan Turtle Clusters Recipe

by Lisandro
chocolate pecan turtle clusters recipe

If you are a lover of both chocolate and pecans, then you are going to love this chocolate pecan turtle clusters recipe! This easy dessert recipe is perfect for any occasion, and it is sure to impress your friends and family. Plus, it only takes a few minutes to prepare! So what are you waiting for? Try this delicious recipe today!

What are chocolate turtles?

Chocolate turtles are a type of candy that typically consists of a pecan half covered in caramel and then dipped in chocolate. Some variations of chocolate turtles also include other ingredients such as nuts, nougat, or marshmallows.

Chocolate Pecan Turtle Clusters Recipe


1 cup pecans

1/2 cup caramel sauce

1/2 cup chocolate chips


1. Preheat oven to 350 degrees Fahrenheit.

2. Spread pecans on a baking sheet and roast for 5-7 minutes, or until lightly browned.

3. Remove from oven and let cool.

4. In a microwave-safe bowl, heat caramel sauce for 30-60 seconds, or until melted.

5. Dip pecans in the caramel sauce and then place on a wax paper-lined plate.

6. Freeze for 30 minutes.

7. In a microwave-safe bowl, heat chocolate chips for 30-60 seconds, or until melted.

8. Dip the caramel-covered pecans in the chocolate and then place back on the wax paper-lined plate.

9. Freeze for 30 minutes.

10. Enjoy!


-If you want a thinner coating of chocolate, you can use 1/4 cup of chocolate chips instead of 1/2 cup.

-Store in an airtight container in the freezer for up to 2 months.

-You can also use store-bought caramel sauce to save time.

How to store chocolate turtles

Chocolate turtles can be stored in an airtight container in the fridge for up to 2 weeks. If you want to store them for longer, they can be stored in the freezer for up to 2 months.

Some related questions

Why did my melted chocolate seize up?

There are a few potential reasons why melted chocolate might seize up. One possibility is that the chocolate was not heated gradually enough and it began to solidify before all of the liquid had been absorbed. This can happen if the chocolate is overheated or if there is too much liquid added to it at once. Alternatively, the cocoa butter in the chocolate may have crystallized, leading to a grainy texture. Crystallization can be caused by fluctuations in temperature or humidity, or by adding ingredients like dairy products or lecithin that contain fatty acids. If your melted chocolate seizes up, you can try reheating it very slowly over low heat and stirring constantly until it re-melts, but it’s usually best to

What are the best caramels for making turtles?

When it comes to making turtles, there are a few things you need to keep in mind: the caramel must be thick and chewy, and the chocolate should be dark and rich. With that in mind, these are three of our favorite caramels for making turtles:

1. Salted Caramel by David Lebovitz

2. Dulce de Leche by Barefoot Contessa

3. Turtle Caramel Sauce by Kylee Cooks

Why is it called turtle chocolate?

Turtle chocolate is called turtle chocolate because it has a hard chocolate shell and soft, creamy caramel and pecan filling, similar to the shell and body of a turtle. Some turtles even have chocolate on their shells!

What company makes chocolate turtles?

The company that makes chocolate turtles is Russell Stover. They are a family-owned business and have been making candy since the early 1900s. Their products are sold in grocery stores, drug stores, and other retail outlets across the United States.

What is the best chocolate to make candy with?

There are many different types of chocolate that can be used to make candy, but the type of chocolate you choose will depend on the flavor and texture you want your candy to have. For example, if you want a smooth and creamy texture, you might want to use milk chocolate or white chocolate. If you want a rich and bittersweet flavor, dark chocolate is a good option.

How many calories are in a chocolate pecan turtle?

There are about 190 calories in a chocolate pecan turtle. It’s made of chocolate, caramels, and pecans, so it’s a pretty indulgent treat!

Conclusion hope you will like the recipe shared in this article, try to make this dish to treat your friends and loved ones, you will surely receive many compliments from the wonderful dish.

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