Blueberry Blondies Recipe

by Lisandro

Do you love blueberries as much as I do? They are not only delicious but also very healthy. That’s why I decided to make these blueberry blondies. Follow the recipe I shared below to be able to make this delicious dish for the whole family, and I believe you will receive many compliments.

What Are Blueberry Blondies?

Blueberry blondies are a type of dessert bar that is made with a combination of flour, sugar, butter, eggs, and vanilla extract. The batter is then mixed with fresh or frozen blueberries. These blondies are then baked until they are golden brown.

There are many variations of blueberry blondies recipe. Some people add blueberry jam to the batter, while others use different types of berries. You can also add nuts or chocolate chips to the recipe if you want.

If you are looking for a delicious and easy to make dessert, then I recommend you try this blueberry blondies recipe. It is sure to be a hit with everyone in the family!

Blueberry Blondies Recipe

This is my blueberry blondies recipe that is sure to be a hit with your family and friends.


  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries


1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking dish.

2. Sift together the flour, baking powder, and salt; set aside.

3. Cream together the butter and sugar until fluffy. Add the eggs and vanilla extract; mix well.

4. Add the flour mixture to the butter mixture; mix until well blended. Gently fold in the blueberries.

5. Pour batter into prepared dish. Bake for 30 to 40 minutes, or until a toothpick inserted into the center of the blondies comes out clean.


– If you want your blondies to be more moist, you can add 1/4 cup of blueberry jam to the batter.

– You can also use frozen blueberries in this recipe. Just thaw them out before adding to the batter.

How To Store

These blondies can be stored in an airtight container and kept in the fridge for up to a week. If you want to freeze them, place them in a freezer-safe bag or container and they will last for up to 3 months.

To reheat, simply place the blondies in the oven at 350 degrees Fahrenheit for 10-15 minutes or microwave them for 30 seconds.

Some Related Questions

What is the difference between a brownie and a blondie?

The big difference between a brownie and a blondie is that brownies are made with chocolate, while blondies are made with vanilla or white sugar. Brownies are also denser than blondies because of the chocolate, while blondies are lighter and have a more cake-like texture.

Are blondies just cookies?

No. Blondies are a type of bar cookie that are denser and have a different flavor than cookies. They usually contain vanilla extract and almond extract, which give them a unique flavor profile that differs from cookies. Bar cookies also tend to be thicker and chewier than other types of cookies.

What does a blondie taste like?

Blondies are a dessert that are made of flour, butter, brown sugar, eggs, and vanilla. They are similar to a brownie, but they do not contain chocolate. They typically have a chewy texture and a sweet flavor.

Can you Rebake undercooked blondies?

Yes. If the blondies are slightly undercooked, you can rebake them to finish cooking them. However, if they are significantly undercooked, it may be better to start over with a new batch.

How long should blondies Cool before cutting?

Blondies can be cooled in the pan on a wire rack for 10 minutes, then cut into bars while still warm. However, they are much easier to cut if cooled completely.


Blueberry blondies are a delicious dessert that can be enjoyed by people of all ages. They are easy to make and only require a few ingredients. hope you will try this recipe and enjoy it with your friends and family.

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